I am currently enjoying the best salad I've ever made, and most definitely the best mistake I've ever made. I tried to make turkey burgers last night, but the burgers fell apart as they were being grilled. So I treated the meat like the ground turkey it was and created little clumps. I was inspired by last night's Mexican dinner to create a taco salad, and boy is it delicious!
My amazing salad features:
- 1/4 pound ground turkey (marinated in BBQ sauce)
- 1/2 cucumber - peeled and pitted
- 1/2 tomato
- ounce of cheddar cheese
- 3 cups of iceburg lettuce
- 2 tbsp of Trader Joe's Light Cilantro dressing